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Writer's pictureRoy Whitney

Three course fare is back!

Yes, Victoria, BC, after a 6-month hiatus, the very popular three-course dinners are back starting Friday, September 18th!


Details

  • Visit the JBI Pub between 4:30-9:PM and enjoy a delicious three-course dinner for just $25 plus tax.

  • Choose one of three appetizers, entrees and desserts.

  • No substitutions

  • Dine-In only

  • Offer while supplies last

  • The menu changes every two weeks

  • 27 different combinations

September 18th - October 1st, 2020.

Appetizers

#1 Seafood Chowder

Creamy, filled with clams, salmon, halibut, shrimp, baby scallops, potatoes & vegetables.


#2 Pulled Pork Tacos

Slow roasted pork mixed with bbq sauce nestled in soft shell tacos with coleslaw.


#3 Cajun Shrimp Caesar Salad

Small Caesar Salad topped Cajun baby shrimp.


Entrées

#1 Chicken Cordon Bleu

Breast of chicken stuffed with ham, swiss and Dijon mustard. Breaded and baked, served with hollandaise sauce, mashed potatoes and seasonal vegetables.


#2 Brandy Mushroom Veal

Breaded Veal, pan-fried with a brandy mushroom demi. Served with mashed potatoes and seasonal vegetables.


#3 Pesto Salmon

Poached salmon with pesto, served with rice and julienne vegetables.


Desserts

#1 Apple Crumble with Ice Cream

#2 Peach Pie with Ice Cream

#3 Creme Caramel


 

Located in the historic James Bay Inn Hotel at 270-Government st, Victoria BC. The James Bay Inn Pub is a hub of relaxation for locals and visitors alike.

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